Pink Christmas cookie stamps beside a plate of festive stamped and jam-filled cookies.
Festive Christmas cookies with pink cookie stamps and the round cutter.

CHRISTMAS COOKIE STAMP SET

Christmas starts in the kitchen.

Turn simple dough into festive little treats.

  • Nine festive patterns for a cookie tray that feels made for Christmas.

  • Let the pressed pattern be the decoration—no elaborate piping needed.

  • Pair your holiday bakes with jam fillings for a colorful finishing touch.

GET MY CHRISTMAS SET

One set. A season of sweet ideas.

Bake a batch for your table, your guests or someone special.

Pink Christmas cookie stamps, a separate cutter ring, and four festive stamped cookies

Food-Grade PP. Thoughtful details.

Food-Grade PP

Raised stamp face + separate cutter ring

Approx. 2.36 in / 6 cm across

Shape dough before baking. Keep tools out of the oven.

Christmas Joy 9-Design Cookie Stamp & Cutter Set

Christmas Joy 9-Design Cookie Stamp & Cutter Set

$19.99
$19.99 $32.99
SAVE 39% Sold out

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Christmas Joy 9-Design Cookie Stamp & Cutter Set
$19.99
$19.99 $32.99
SAVE 39% Sold out
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Same dough.More Christmas character.

Basic round cutter

Christmas stamp set

Compare design, material & care.

A little press. A festive finish.

For jam cookies, remove centers before baking.

Nine designs. One festive set.

A little Christmas character in every cookie.

GET MY CHRISTMAS SET
Nine festive Christmas cookies with pink cookie stamps and a round cutter

Start a sweeter Christmas tradition.

Nine festive designs. Plenty of homemade joy.

Choose your set and make the season your own.

BEFORE YOU BAKE

Your questions, answered.

Simple answers for a sweeter Christmas.

Nine festive stamp designs and a matching round cutter. Mix the patterns for cookie trays, homemade gifts and a little holiday baking together.

Start with rolled-out dough. Cut a circle, press your chosen stamp evenly and lift gently to reveal the design. Then bake following your recipe.

Choose firm dough that holds its shape, such as chilled sugar-cookie or shortbread dough. If it feels sticky, chill it first and lightly dust the stamp with flour. A low-spread recipe helps keep the details clear.

Yes. For the top cookies, stamp the design and remove the center before baking. Leave the bottom cookies whole. Once baked and fully cooled, add jam and sandwich the layers together.

Yes, with adult supervision. Children can choose their favorite designs and help press the dough. An adult should handle center cutting, the oven and hot trays.

Hand-wash with warm, soapy water and use a soft brush to clean the pattern grooves. Rinse and let every piece dry fully before storing them together.

Homemade feels more personal.

For cookie swaps, teacher gifts & festive tables.

Make the cookies. Add your own finishing touch.

GET MY CHRISTMAS SET